This always goes well over here & for parties.
I call it 7 layer but of course it can have more or less.
Great with chips & then with the leftovers everyone here makes burritos.
The dip is gluten free and if you use corn chips the meal can be too.
9x13 glass dish
1 pk/tube Ground beef/turkey/chicken
1 big can Refried Beans
1 tub Sour Cream
Lettuce
1 bag Shredded Cheese
2 Avocados
1 Onion
1 Tomato
handful of Olives (your choice)
~Start to brown up your meat with your favorite seasonings (I do recaito, sofrito, sazon, adobo)
add in diced up Onion if you'd like
~Warm up your beans
as both are cooking
~Shred your lettuce, dice your onions, dice your tomato, chop your olives, slice avocados
When meat is done pour and spread into bottom of dish,
spread beans on top,
spread out sour cream,
spread out sliced avocado,
layer on lettuce,
sprinkle on cheese,
top off with onion, tomato, olives
Enjoy!!!!
Saturday, June 5, 2010
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