Super quick and easy!
20 mins-serves 6
1 pkg bite size pasta
1 cup chopped chicken
(great way to get rid of leftovers)
1 cup chopped broccoli
1 jar/tub pesto sauce
butter or olive oil
Parmesan cheese
Cook pasta as directed,
Chop up your broccoli and get it started with a dab of butter or splash of olive oil,
Chop up your left over chicken and toss it in with the broccoli,
Once heated through add in your pesto sauce,
Once pasta is done drain & add to sauce mixture,
Mix & toss,
Serve w/ fresh shredded Parmesan.
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