quick & easy too
(from a nonbakers point of view)
preheat oven 375
9.5in pie dish, butter lightly
9 fresh ripe (unloved by the kids) peaches, peel-slice-deseed, place in piepan
4tsp lemon juice, sprinkle over peaches
in bowl mix together-
1c all purpose flour (gluten free works too)
1c brown sugar
1tsp cinnamon
add in 1 egg and fork blend it to make a crumbly mixture
sprinkle crumble mixture on top of peaches
melt 1 stick (1/2c) butter and drizzle ontop of mixture
bake 35min
serve & top with a scoop of vanilla icecream (to the kids who wouldn't eat the peaches, and they cleaned their bowls)
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