Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts

Tuesday, November 19, 2013

Stuffed French Toast

Mascarpone & Strawberry Stuffed that is

Pretty quick and easy to make, it was a total hit!
Hubby did say it could pass as a dessert too

The Strawberries are sliced & sprinkled with Stevia & Cinnamon


 ( these steps are also how I make PB&J uncrustables for school lunches )




Wednesday, September 25, 2013

meal plan Sept 25-Oct 2

It surely has been a loooong while but I am slowly getting back into to things.

Looking at the fridge today I realized hey I need to go shopping, headed to check out the freezer, wow look at all that meat.....
Ding ding light went on- meal plan around what I have a shop for the missing pieces.

Wed~
 D. chicken sausage, asian veggies stirfry, fried rice
Thur~
L. leftover dinner ^
D. tacos- beef & bean, corn on cob
Fri~
L. tuna & cucumber on sandwich or cracker
D. pork tenderloin, broccoli, sesame & soy fried pasta
Sat~
L. hotdogs, chips, carrots
D. drumsticks, rice, beans
Sun~
L. burgers, fries, celery
D. flanksteak, salad, garlicbread
Mon~
L. leftover dinner ^
D. porkchop, rice, broccoli
Tue~
L. sandwiches, chips
D. chicken breast wrapped in bacon & asparagus, alfredo pasta
Wed~
L. leftover dinner ^
D. beef stew, potatoes mushrooms carrots etc., toasted hamburger buns

All meat I had on hand and worked around rotating them.
Pasta, rice and bread (sourdough-sandwich-hotdog/burger buns-tortillas) are always in stock & on hand
Broccoli, corn on cob & asain stirfry mix are always in the freezer.

Breakfast items are pretty basic and always on hand- eggs,bacon, cereal, oatmeal
Snack items are mostly fruit & cheeses

I do bulk make and freeze waffle sticks & muffins for quick grab in the morning or after school

Tuesday, January 10, 2012

~Tasty Tuesday~ anytime egg


Yep-
the anytime egg-
this is so easy, quick and versitle anyone can make this.
We have had this for breakfast, lunch, snack and yes, even dinner.







In a small pan,
heat up a tad of oil/butter/spray (whatever you like to use).
Place in corn tortilla, cook until slightly golden & flip for a minute, move it to your plate.
Place in your favorite breakfast meat (pictured here is a thick ham slice) I love bacon, it can even be sausage, heat/cook through, place on tortilla.
Add on your favorite cheese to the meat (pictured here is pepperjack) or if your dairy free (like me) skip this step.
Heat up a tad more oil/butter/spray if needed, fry egg, or scramble it if you'd like, place on cheese.
Top it off with tomato, avocado, jalapeno (or not).